Barman

You will join the Sass Dlacia team, preparing and serving drinks with care, professionalism and attention to detail.

• Welcome guests with courtesy and professionalism.
• Prepare and serve coffee, hot and cold drinks, aperitifs and cocktails.
• Take and manage orders during service.
• Set up, restock and organise the bar counter.
• Monitor stock and report restocking needs.
• Keep the bar and its equipment clean and organised.
• Work closely with the Restaurant, Kitchen and property management teams.

A dynamic, reliable and guest-focused person with previous experience, even if brief, in a similar role.

Good communication skills, precision, team spirit and flexibility to work shifts, weekends and during busy periods are essential. Cocktail-making skills, hospitality experience and knowledge of foreign languages are considered an advantage.

Discover all the details about the position and submit your application through our dedicated careers portal.

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